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We feature all natural, grain fed, Pacific Northwest Painted Hills beef for our burgers and specials. We butcher and grind all our meat in house.

*burger are cooked to order, consuming raw or undercooked meat or eggs may increase your risk of foodborne illness

    • Starters Salads and Entrees

    • House Salad

      $9/5

      field greens, pickled red onion, tomato, spiced pepitas and pickled cucumber tossed w / house made roasted shallot vinaigrette

    • Caesar Salad

      $10/6

      heart of romaine tossed w/house-made croutons and traditional caesar dressing

    • Beet Salad

      $11

      roasted local beets w/ candied walnuts, blue cheese, and mixed greens

    • Garlic Cheese Bread

      $10

      Cheddar, parmesan, garlic butter and oregano baked on a french roll and served with housemade marinara

    • Fried Polenta

      $10

      Creamy polenta cake grilled and served with homemade marinara and parmesan

    • Fried Cauliflower

      $8

      w/garlic tahini sauce

    • Tomato Toast – Pa amb Tomàquet

      $7

      grilled Portland French Bakery como topped w/ grated tomato and garlic – +avocado $2, +anchovy $3, +bacon $3

    • Soup – ask your server for details

      $7

      served w/ toasted Portland French Bakery como
      -add a 1/2 grilled cheese sandwich $5

    • Basket of Fries

      $5
    • Basket of Herbed Tots

      $7
    • Mac N’ Cheese

      $13

      elbow macaroni, creamy cheese, topped with bread crumbs and baked off in the oven

    • Special of the Day

      ask your server for details

    • Burgers

      +fries $1, +tots $2, +cheese $1, +mushrooms $1, +caramelized onions $1, +bacon $3, +avocado $2, +mama lil’s peppers $1, +extra patty $6, sub udi’s gluten free bun $2

    • All burgers are served w/ house made garlic aioli, tomato, onion, shredded lettuce on a Portland French Bakery bun and pickle on the side 

    • Hamburger

      $10
    • Cheeseburger

      $11

      choose from Tillamook cheddar, manchego, white american, havarti, Tillamook pepper jack, blue or fontina cheese

    • Spicy Pepper Jack Burger

      $12

      pepper jack, grilled onions and mama lil’s peppers

    • Havarti and Carmelized Onion Burger

      $12

      featuring house made brandy carmelized onions and creamy danish havarti

    • Mushroom and Fontina Burger

      $12

      with sauteed mushrooms and tangy fontina

    • Avocado and Bacon Cheeseburger

      $13

      choose from Tillamook cheddar, manchego, white american, havarti, Tillamook pepper jack, blue or fontina cheese

    • House-made Veggie Burger

      $10

      served w/house made aioli, onions, tomatoes and lettuce

    • Veggie Cheeseburger

      $11

      choose from Tillamook cheddar, manchego, white american, havarti, Tillamook pepper jack, blue or fontina cheese

    • Veggie Burger Deluxe

      $13

      with carmelized onions, mushrooms, avocado, from Tillamook cheddar, manchego, white american, havarti, Tillamook pepper jack, blue or fontina cheese

    • Sandwiches

      +fries $1, +tots $2, +cheese $1, +mushrooms $1, +caramelized onions $1, +bacon $3, +avocado $2, +mama lil’s peppers $1, +extra patty $6, sub udi’s gluten free bun $2

    • Hot Roast Beef Sandwich

      $14

      Housemade roast beef on a french roll w/ grilled onions, fontina cheese & mama lil’s peppers served with au jus and horseradish

    • Cubano

      $14

      Roasted pork loin, ham, fontina cheese, pickles and Dijon on a french roll and pressed on the grill

    • Meatball Sub

      $14

      House ground meatballs on a french roll w/ homemade marinara, fontina cheese, peppernada and parmesan

    • Chicken Parmesan Sub

      $14

      Panko breaded chicken breast on a french roll w/ housemade marinara, fontina cheese, peppernada and parmesan

    • Grilled Cheese Sandwich

      $8

      Tillamook cheddar and white American cheese on grilled Portland French Bakery Rustic White

    • Chicken Sandwich

      $12

      panko breaded chicken breast served on an An Xuyen French roll w/house made aioli, onions, tomatoes, and lettuce

    • Slingshot Club

      $13

      grilled chicken breast with havarti, bacon and avocado, served on an An Xuyen French roll w/house made aioli, tomatoes, onion and lettuce

    • B.L.T.

      $10

      Carlton Farms bacon, aioli, lettuce and tomato on toasted Portland French Bakery como

    • Desserts

    • See special board for todays selections

    • Brunch

      Parties of 6 or more may experience wait times up to an hour for food due to our small kitchen. Thank you for your patience!

    • Sides

      $3

      side of bacon, sausage, ham, veggie patty, homefries or a housemade biscuit

    • Biscuit and Gravy

      $10

      housemade biscuits topped w/ sausage gravy and two eggs

    • Traditional w/ meat

      $10

      two eggs, homefries, and toast with your choice of bacon, house made sausage patty or veggie patty

    • Traditional

      $8

      two eggs, homefries, and toast

    • Veggie Scramble

      $10

      eggs scrambled with seasonal vegetables served with potatoes and toast – ask your server for todays options

    • Breakfast Sandwich

      $9

      one egg, choice of cheese and choice of meat served on a housemade biscuit w/ homefries

    • Special

      ask your server for details

    • House Salad

      $9/5

      field greens, pickled red onion, tomato, spiced pepitas and pickled cucumber tossed w / house made roasted shallot vinaigrette

    • Caesar Salad

      $10/6

      heart of romaine tossed w/house-made croutons and traditional caesar dressing

    • +fries $1, +tots $2, +cheese $1, +mushrooms $1, +caramelized onions $1, +bacon $3, +avocado $2, +mama lil’s peppers $1, +extra patty $6, sub udi’s gluten free bun $2

    • Brunch Burger

      $13

      house ground Painted Hills natural beef w/ ham, bacon, fried egg, caramelized onions, Tillamook cheddar, and house made aioli

    • Hamburger

      $10
    • Cheeseburger

      $11

      choose from Tillamook cheddar, manchego, white american, havarti, Tillamook pepper jack, blue or fontina cheese

    • Spicy Pepper Jack Burger

      $12

      pepper jack, grilled onions and mama lil’s peppers

    • Havarti and Carmelized Onion Burger

      $12

      featuring house made brandy carmelized onions and creamy danish havarti

    • Mushroom and Fontina Burger

      $12

      with sauteed mushrooms and tangy fontina

    • Avocado and Bacon Cheeseburger

      $13

      choose from Tillamook cheddar, manchego, white american, havarti, Tillamook pepper jack, blue or fontina cheese

    • House-made Veggie Burger

      $10

      served w/house made aioli, onions, tomatoes and lettuce

    • Veggie Cheeseburger

      $11

      choose from Tillamook cheddar, manchego, white american, havarti, Tillamook pepper jack, blue or fontina cheese

    • Veggie Burger Deluxe

      $13

      with carmelized onions, mushrooms, avocado, from Tillamook cheddar, manchego, white american, havarti, Tillamook pepper jack, blue or fontina cheese

    • Draft Beers

    • Rotating Tap *ask server for details

    • Pabst

      $4
    • Heater Allen Pilsner

      $7
    • Pono Pineapple Kolsch

      $7
    • Terminal Gravity E.S.G

      $7
    • pFriem Hazy IPA

      $7
    • Boneyard I.P.A.

      $7
    • Gigantic Stout

      $7
    • Helvatia Apple Cider

      $7
    • Double Mountain Dry Cider

      $7
    • Ruzzo Peach Bellini Hard Citrus

      $7
    • Lindemans Framboise

      $7/10
    • Boozy Slushies

    • Kentucky Mule

      $10
    • Strawberry Daquiri

      $10
    • Dirty White Boy

      $10
    • Margarita

      $10
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